Babi (pork) Guling (Grilled), Babi Guling is Balinese most popular food which is easily found anywhere in Bali, Babi Guling Or ROAST SUCKLING PIG is a whole pig which is cooked with smoke (Similar with BBQ with lower fire). it needs long process to make the whole meat before serving. Babi Guling has tight meat (like beef)
BabiGuling Balinese food is the most popular, is a kind of side dishes made from female or male piglets are intact except the entrails removed entirely replaced with herbs and vegetables such as cassava leaves, roasted on a bonfire while playing around (rolled) until cooked marked premises color skin become brown and crispy.
Pigs roll in the beginning used for ceremonial offerings in both traditional ceremonies and religious ceremonies, is now sold as a good meal in cafes, restaurants and even luxury hotels in Bali. Bolsters the most famous pig usually comes from Gianyar regency at IBU Oka's Warung.